Welcome back, Chefs! 👨🍳
The diner's menu expands with the crowds, and keeping track of who (and what) is burning on the grill while customers wait can feel impossible. That’s where the most vital tool of the waiter comes in: The Coffee Maker. 
Here is how you will use it to survive your shift:
Pouring a fresh cup of coffee for a seated customer instantly resets their waiting timer. Trusting your cooking speed alone is a quick way to go bankrupt. Sometimes, the fresh pot of coffee is the only thing standing between you and a diner full of angry walk-outs.
Pour it carefully.
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