v0.7.3 – New Cook Employee and Kitchen Workflow Improvements

Hello, Chefs 🍳🌊

We have just released a new update for Coastal Kitchen Simulator. This version focuses on expanding your kitchen team, improving food preparation flow, and fixing several issues that were affecting consistency during service. Thank you for all the feedback you continue to share. It helps us refine every part of the experience.

Here’s what’s new in this update:

New Feature – Cook Employee Type

A brand new employee type, the Cook, is now available to help you process raw ingredients more efficiently. Cooks will automatically handle cooking tasks based on the setup you place on the container tray.

Here is how they work:

• 🍳 They cook ingredients according to the settings on the container tray and use the utensils you have prepared as the target.

• 🦀 They automatically boil ingredients whenever crab, lobster or broth is detected.

• 🥕 They check for any ingredient that is still raw on the container tray and continue processing it.

• 📦 After finishing their task, Cooks return the container tray to its original position to keep your kitchen tidy.

This addition helps your kitchen run more smoothly by reducing bottlenecks and keeping raw ingredients moving through the workflow.

Prep Cook Improvement

Prep Cooks can now cut boiled ingredients. This allows them to complete more steps of the preparation process and maintain a better workflow when handling boiled items.

Fixes and Improvements

• 🛠 Fixed an issue where items could suddenly appear in an employee’s hand without proper interaction.

• ❄ Ingredients stored inside a Box will no longer disappear when the Box is placed inside the refrigerator.

Thank you for continuing to support Coastal Kitchen Simulator. Your feedback helps us improve the game and create a smoother cooking experience for everyone.

If you enjoy this update, we would greatly appreciate a review. It helps us grow and shape future updates.

See you in the next update! 👋🍤✨